{"id":5580,"date":"2022-06-16T11:35:20","date_gmt":"2022-06-16T14:35:20","guid":{"rendered":"http:\/\/fund.ar\/publicacion\/core-components-of-innovation-in-argentinian-agricultural-biotechnology\/"},"modified":"2022-11-03T12:29:42","modified_gmt":"2022-11-03T15:29:42","slug":"core-components-of-innovation-in-argentinian-agricultural-biotechnology","status":"publish","type":"publicacion","link":"https:\/\/fund.ar\/en\/publicacion\/core-components-of-innovation-in-argentinian-agricultural-biotechnology\/","title":{"rendered":"Core Components of Innovation in Argentinian Agricultural Biotechnology"},"content":{"rendered":"\r\n

Argentina is currently facing a two-fold challenge as it seeks to diversify its production structure while also making its economy more sustainable. Promoting agricultural biotechnology could help meet both of these challenges by generating knowledge-intensive firms and exports and providing inputs and developments that help Argentina prepare to take on the new global challenges facing agriculture, in a context of growing demand for food and limits on the availability of resources due to the consequences of climate change.<\/p>\r\n\r\n\r\n\r\n

The production and innovation capacities of agricultural biotechnology companies in Argentina were discussed in <\/span>Agricultural Biotechnology in Argentina,<\/span><\/a> while this document analyzes the factors that explain and determine these capacities.<\/span><\/p>\r\n\r\n\r\n\r\n

Working from a systemic perspective that highlights the importance of the linkages between different stakeholders, institutions, and regulations within the innovation process, it suggests that this is determined by four core components: scientific-technological capabilities, the quality of linkages between stakeholders in the system, regulatory capabilities, and promotion and financing policies.<\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

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